Wet Ramen Noodle (83%) [Water, Wheat Flour, Wheat Gluten, Salt, Acidity Regulator: Lactic Acid; Guar Gum], Broth Mix (12%) [Water, Palm Oil, Modified Maize Starch, Salt, Sugar, Flavour Enhancers: Monosodium Glutamate, Disodium 5′-Ribonucleotides; Seasoning Powder (Flavour Enhancer: Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate; Maltodextrin, Salt, Corn Starch, Sugar, Flavouring, Acidity Regulators: Citric Acid, Potassium Citrates, Potassium Carbonates, Potassium Phosphates; Antioxidant: Tartaric Acid; Salt, Hydrolysed Soya Protein, Yeast Extract, Palm Oil, Spices), Colour: Plain Caramel; Flavouring, Yeast Extract, Preservative: Potassium Sorbate], Seafood Seasoning (2%) [Maltodextrin, Salt, Dried Bonito Powder (Salt, Flavour Enhancers: Monosodium Glutamate, Disodium 5′-Ribonucleotides, Succinic Acid; Sugar, Dried Bonito (Fish), Glucose), Shrimp Powder (Crustaceans), Flavour Enhancers: Monosodium Glutamate, Disodium 5′-Ribonucleotides, Succinic Acid; Scallop Powder (Crustaceans), Sugar], Shrimp Furikake Sprinkle (2%) [Seaweed, Refined Soybean Oil, Shrimp Powder (Crustaceans), Sugar, Sesame, Sesame Oil, Flavour Enhancer: Monosodium Glutamate; Salt], Dried Vegetables (1%) [Carrot, Shallots].

Allergen Information:

For allergens, including cereals containing gluten see ingredients in bold.

May containnuts, peanuts, milk, molluscs, egg, celery, and mustard.

Microwave 800W– 3 Minutes

Remove noodles from the packaging and place back into the bowl.

Add 250ml of water to the noodles. Add the Seafood broth mix, Seafood seasoning and vegetables to the noodles and water and stir.

Place the lid loosely on the bowl.

Microwave on high for 3 minutes.

Stir until the broth is mixed through the noodles.

Sprinkle with the Furikake and enjoy.