Wet Ramen Noodle (82%) [Water, Wheat Flour, Wheat Gluten, Salt, Lactic Acid, Guar Gum], Miso Broth Mix (17%) [Water, Bean Miso Seasoning Sauce (Soya, Water, Salt), Sugar, Soy Sauce (Water, Soya, Wheat, Salt), Salt, Onion Powder, Garlic Powder, Yeast Extract, Seaweed, Colour: Plain Caramel; Acidity Regulator: Citric Acid; Thickener: Xanthan Gum; Flavour Enhancer: Disodium 5′-Ribonucleotides], Dried Vegetables (1%) [Carrot, Shallots].

Allergen Information:

For allergens, including cereals containinggluten see ingredients in bold.

May containnuts, peanuts, milk, fish, molluscs, crustaceans, egg, celery, mustard, and sesame.

Microwave 800W– 3 Minutes

Remove noodles from the packaging and place back into the bowl.

Add 250ml of water and the contents of the broth and vegetable sachets and stir.

Place the lid loosely on the bowl.

Microwave on high for 3 minutes.

Stir until the broth is mixed through the noodles and enjoy!